cornstarch
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See also: corn starch
English[edit]
Alternative forms[edit]
Etymology[edit]
Noun[edit]
cornstarch (usually uncountable, plural cornstarches)
- A very fine starch powder derived from corn (maize) used in cooking as a thickener, to keep things from sticking, or as an anti-caking agent.
- Synonym: (UK) cornflour
Translations[edit]
very fine starch powder — see also cornflour
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See also[edit]
Further reading[edit]
- cornstarch on Wikipedia.Wikipedia